Cantonese cuisine

  • Jingle practice

    Ingredients: 4 egg yolk, 1 egg white, cooked pork, salt, monosodium glutamate, cooking wine, wet starch, salad oil. Features: bright color, fresh and delicious. Production Method: 1, egg yolk, egg white is included in the bowl, add cooking wine, salt, wet starch and cut into fine pork, stir well. 2, net in the hot pot, when the color pull oil is burned to three or four% heat, pour the adjusted egg liquid, and continue to stir in one direction, stir, while simultaneously add color pull oil, to the eggWhen the…

    2022-04-17
    0 28
  • Osmanthus chicken wings

    Ingredients: six in the middle of the chicken wings, osmanthus, brown sugar, ginger, garlic, old pumping, soy sauce Production Method: 1, chicken wings to wash the hair, lame, 放 花, salt, soy sauce, ginger, garlic mud sea salt for two hours 2, use the pan and fried chicken wings to double-sided yellow, when frying, it is best to fry the other side, don\’t turn over two sides. 3, put the frying chicken wings, put the old red sugar in the pot, fried, after red sugar is boiled, put the chicken…

    2022-04-17
    0 29
  • Monthly chicken practice

    Ingredients: 1300 grams of chicken Accessories: 8 grams of starch (broad bean) Seasoning: 200 grams of Jiangmi, 8 grams of salt, 15 grams of white sugar, 30 grams of ginger, 40 grams of vegetable oil Features: soup fresh milk, delicate, sour sweetness. Production Method: 1. Chicken slaughter, hair, go to the internal organs, washed, 40 grams per piece, add 3.5 grams of salt, dry starch mixing; 2, the hot fire is hot, add the oil to the ginger block, then put the chicken pieces to stir the fragrance to reveal,…

    2022-04-17
    0 35
  • Red scallions

    Ingredients: lamb (fat and thin) 750 grams Accessories: 20 grams of mushroom (dry), 25 grams of jujube (dry), 200 grams of 荸荠, 2 grams of starch (broad bean) Seasoning: 1 gram of octagon, 10 grams of ginger, 10 grams of small onions, 1 gram of salt, 1 gram of melodion, 1 gram of MSG, 1 gram of pepper, 2 grams of sesame oil, 75 grams of peanut oil, ginger 25 grams, yellow wine 10 grams Production Method: 1. Put the fine hair on the sheep ribs and put it into…

    2022-04-17
    0 33
  • Fried red pepper

    Ingredients: 300 grams of shrimp Accessories: 30 grams of green peppers, 50 grams of pepper (red, tip) Seasoning: 5 grams of bean, 3 grams of garlic (white skin), 15 grams of green onions, 35 grams of flour, 50 grams of vegetable oil, 10 grams of salt, 10 grams of MSG, 10 grams of soy sauce Production Method: 1. Wash the shrimp to the mud, add powder, wipe it, add 5 grams of salt, 3 grams of MSG, 2 grams of raw powder to the gel, green pepper, red pepper to…

    2022-04-17
    0 34
  • Papers of fragrant bull chains

    Ingredients: 3 pieces of cattle tank Accessories: 1 coriander, 2 ginger, 1/4 onions Seasoning: 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, 1/4 teaspoon of soda, 2 tablespoons of steak sauce, oyster sauce, 1 tablespoon of oyster sauce, 1 tablespoon of spicy soy sauce, 1 tablespoon of sugar, water half cup Production Method: (1) Wash after the bovine is fragrant, cut from the middle of the bone, cut into three other pieces of small pieces, add 1 tablespoon of cooking wine, 1 tablespoon of soy sauce, 1/4 teaspoon,…

    2022-04-17
    0 33
  • Lotus root pork leg meat practice

    Ingredients: 500 grams of pork leg meat, 500 grams of lotus root Accessories: 100 grams of mung beans, 25 grams of octopus Seasoning: 2 grams of ginger, 5 grams of salt, 3 grams of MSG, 1 gram of tangerine Production Method: 1, green beans are washed, spare; 2, lotus root is washed, cut off the end, reveal the bore; 3. Fill the washed green bean; 4, the octopus slaughtered the net, the film was pined, spare; 5, take the big sauce one, put the boiled water 3000 ml, plus lotus…

    2022-04-17
    0 32
  • Black chicken dismantling elderly practice

    Ingredients: 500 grams of dark chicken, 1000 grams of cat meat Accessories: 30 grams of mushroom (dry), 60 grams of fish belly, starch (broad bean) 15 grams, 125 grams of sugar cane Seasoning: 2 grams of pepper, 3 grams of MSG, 10 grams of ginger, 10 grams of salt, soy sauce, 10 grams of soy sauce, 15 grams of ginger juice, 15 grams of laurel (refining), 3 grams of tangerine Chicken black, cat, yellow, two-color phase, tone harmony. The fragrance is smooth, and the salty is delicious. 1. Net black…

    2022-04-17
    0 32
  • Dry bullock

    Ingredients: 500 grams of burdock (nest) Seasoning: 1 gram of tangerine, 20 grams of ginger, 5 grams of garlic (white skin), 10 grams of bean paste, 1 gram of octagonal, 1 gram of salt, 1 gram of sesame oil, 1 gram of MSG, 5 grams, 5 grams of white sugar, born5 grams, 1 gram of pepper, 5 grams of yellow wine, 30 grams of peanut oil Production Method: 1. Wash the burdock meat and put it in the boiling water pot to burn again, remove it; 2, the beef after…

    2022-04-17
    0 47
  • Application of celery lemon

    Ingredients: Western Skills 2 Chicken Legs 1 Filmat A: Salt 2 Tsp Sweasters B: Lavender 1 Kess Lemon Juice 2 Tsp Stork 1 Key Olive Oil 1 Tsp Stork 1 Tsp Production Method: (1) Wash the celery and cut the desertible, cut into 5 cm. (2) Wash the chicken leg and drained, evenly coated with seasoning A. Steam in the electric pan, about 20 minutes, after removing the cooling, then simmer into small pieces or block spare. (3) Mix the celery segment with the chicken legs, seasonings B, and put…

    2022-04-17
    0 34