Zhejiang

  • Jiangsu, Zhejiang, chicken

    Introduction To make good pasta, you must first choose the noodles. Try a few noodles, like Shennong\’s taste of the grass, ha! It\’s a soup, especially the boiled raft, its ingredients change less, and weigh the soup, In the morning, I started to be bone soup. I had to see the white soup for five or six hours. After the formation of a bowl of snaps, I must say that it is worth it! Rough tangle 150g, 3 onions, white soup about 700cc, 1 bone chicken leg 1, green gangs,…

    Recipes 2022-04-22
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  • Fine sand sheep tail

    Ingredients: Red bean sand 250 grams of Zhejiang pictures, lard (oil) 100 grams Accessories: 15 grams of glutinous rice noodles, 5 grams of roses, 125 grams of eggs, food, starch (broad bean) 20 grams Seasoning: White Sugar 20 grams of Zhejiang Cuisine, lard (refining) 40 grams of Cryel Sheung Tail: The color of the red rhinar, the stuffing is put on the oil, and after being dissolved, the oil is received. Sweet. Teach you how to do the fine sand sheep, how to do fine sand sheep, delicious production method:…

    2022-04-22
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  • Furong four treasure practices

    Ingredients: 25 grams of pizza, 15 grams of cooked ham, 25 grams of pulp shrimp, 25 grams of fresh chicken wrist. Egg white, 10 grams of green vegetables, 25 grams of cooked mushroom flakes. 500 grams of white cooked lard (about 100 grams), 5 grams of wine, 3 grams of salt, 2.5 grams of MSG, 20 grams of wet starch, 5 grams of cooked chicken oil. Features: \”Furong\” is very tender, \”four treasures\” is rich in nutrients, bright color, and appetite. Production Method: 1, chicken batch wood brushes, chicken batch…

    2022-04-22
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  • Harvesting dragon boat practice

    Ingredients: a cinnamon fish (weighs about 1500 grams). The egg 4 (weighs about 200 grams), 125 grams of fish, 100 grams of pig fat meat. 5 grams of salt, 3 grams of MSG, 15 grams of onion, ginger, 50 grams of Wine, 50 grams of tomato sauce, 0.5 grams of red curved powder, 400 grams of dry starch, 500 grams of cooked lard (50 oil 50) Gram), 5000 grams of cooked dish (150 grams of oil). The fish is dark, the meat is crisp, and the taste is fresh. Egg,…

    2022-04-22
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  • Drunk master\’s practice

    Ingredients: Oyster (fresh) 400 grams Seasoning: 20 grams of soy sauce, 1 gram of pepper, 15 grams of white sugar, 10 grams of small onions, 5 grams of ginger, 50 grams of fragrance, 10 grams of sesame oil, 50 grams of yellow wine The dishes were golden, the meat, slipped, delicious, rich in places. Production Method: 1. Pick the oyster meat, clean it, wash it, and control the dry water; 2, put rice wine, soy sauce, sugar, vinegar, onion, ginger, pepper, mix thoroughly; 3, then put the oyster meat, drunk…

    2022-04-22
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  • Snow granules practice

    Ingredients: 600 grams of chicken legs Accessories: 100 grams of egg white, 10 grams of mustard, 50 grams of radish Seasoning: 10 grams of ginger juice, 10 grams of small onions, 15 grams of yellow wine, 20 grams of soy sauce, 2 grams of salt, 2 grams of MSG, starch (broad bean), 70 grams of lard (refining) 70 grams Features: Color white is like snow, exterior, beautiful, beautiful. Production Method: 1. Put the chicken legs only by the knife from top to 3/4, turn the meat, cut the chicken bone…

    2022-04-22
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  • Risking fishes

    Ingredients: a cinnamon (about 750 grams). A fresh lotus leaves, a hemp rope, a wine mud proper amount; 75 grams of pig pork, 75 grams of pig mesh oil. 5 grams of green onion, 1 gram of ginger, 25 grams of cooked lard, 0.1 grams of Shanna, 2.5 grams of sugar, 5 grams of soy sauce, 2.5 grams of MSG, 2 grams of salt, 50 grams of crude salt. Features: Fresh fish, oil and tender, keep the original flavor, and make chic. Production Method: 1, cinnamon to the scale) From…

    2022-04-17
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  • Male yellow fish

    Ingredients: 200 grams of yellow fish meat, 100 grams of rice.10 grams of ripe ham, 1 egg white.15 grams of chicken oil, 250 grams of cooked lard (about 50 grams), 3 grams of salt, 2.5 grams of MSG, 15 grams of Wine, 200 grams of white soup, 25 grams of wet starch. The fish is tender, the color is pleasing, and the rice is white, and the brusque is fragrant. practice: The yellow croaker is washed and pasted into the skin, cut into a 2 cm wide long, the oblique…

    2022-04-17
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  • Juice meat practice

    Ingredients: 500 grams of pork pork, 200 grams of cotton sugar, 25 grams of rose wine, 50 grams of whole onion ginger, 30 grams of soy sauce, 1000 grams of vegetable oil (100 grams consumption). Features: golden, sweet, crispy. Production Method: 1, pork belly cut into 0.16 cm thick, 6 cm long flakes, mix well with cotton candy, soy sauce, rose, onion ginger, put the meat is marinate for 2 hours; 2, hot pot, put the vegetable oil, when the oil temperature reaches 80%, the marinated five-way meat, cut into…

    2022-04-17
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  • Crab set orange practice

    Ingredients: 3 grams of 膏 膏, 2 eggs, 10 fresh oranges, 3 grams of pig fertilizer, 3 grams of salt, white wine, ginger, 2 grams of MSG, 1 gram of pepper. Features: Traditional Chinese dishes in Hangzhou, Zhejiang.Create in Southern Song and stream history.With crab yellow, crab meat was stirred into oranges after frying.Come into a vegetable color, orange. Production Method: 1. Top each fresh orange in the top of the top, retention, dig out the orange, and leave some orange meat, ginger cut; 2, pig fat, cut, cutting, clean,…

    2022-04-17
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